Day 2: June 12, 2013
Pigeon Forge, Tennessee to Savannah
The day started out great, with a big hot breakfast buffet at our hotel, then a stop at Starbucks for Granddad and Grandma Gayl and a stop at Krispy Kreme for the two Glover guys in the car who share a sweet tooth gene. The perfect breakfast ends with a big box of Krispy Kreme donuts for dessert.
Collin rode the elevator up with his
luggage, and he has decided that he prefers it over the stairs (even though he
has demonstrated that he can run up and down two flights of stairs more quickly
than the elevator can climb just one story).
It was boiling hot here, so we stayed
inside and played Rummikub into the night.
Collin says, "It was fun, even though I didn’t win."
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